Food News Daily: August 26, 2011

By Friday, August 26, 2011 Permalink 0
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Mainstream Anglo Media and Press

Giant Oreo cake, by SandeeA

Are food prices approaching a violent tipping point?, The Guardian

Salmonella fears spur ban of Mexican papayas, MSNBC Health

Very nearly time for a gin and tonic. But which gin and which tonic, The Guardian

The Small Plates of Seville (tapas, by Bruce Palling), The Wall Street Journal

Tomato Jam, The New York Times

Anyone for a samosa?, Times of India

Tomato water (remember that?) makes a comeback, The Seattle Times

Best of the Anglo Food and Travel Blogs and Sites

The truth about Mexican food, Eatocracy

The Secret to the Perfect Pie Dough, Honest Cooking

Alton Brown Talks Peaches – A Video, Foodista

Haute Cuisine Replaced by McDonald’s & Now The French Are Getting Fat, Friends Eat

Alternative Press/Sites

Seasonal recipe: Roasted Red Pepper Hummus, Mother Nature Network

Five Minutes a Day for Fresh-Baked Bread, Mother Earth News

World

Soupe de pêches au vin rosé, Cuisine Basse Temperature

The Swiss (chocolate) Spoon, Nile Guide

Salmorejo Cordobés, Mundo Recetas

Food Photography

Food Art: Giant Oreo cake, food photography by SandeeA, The Rambling Epicure

 

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