Simon Says: Daily Food Quote, April 23, 2012

By Monday, April 23, 2012 Permalink 0
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 by Simón de Swaan

Americans, more than any other culture on earth, are cook-book cooks…–John Thorne

 

 

 

 

 

 

 

John Thorne is a culinary writer born in Quincy, Massachusetts, who has written a number of best-selling books on food history and culture, including The Outlaw and Pot on the Fire: Further Exploits of a Renegade Cook.

A graduate of Amherst College, he began to teach himself to cook frugally while living briefly in New York City’s Lower East Side, where he sought to become a writer of some sort as a very young man during the 1960s.

 

 

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