Jamie Schler‘s latest article on the The Huffington Post, “You are What You Eat: a Food Blogger’s Dilemma,” is a must-read for any serious food blogger.
You might ask, “what is a serious food blogger?” One who has 2 million followers, one who gets a zillion hits a month, one with a goal in mind, such as a book or television show, or is it someone one who encourages healthy eating, who is interested in educating the public and sees it as almost a civic duty? That is a really good question in today’s topsy-turvy world, where famous is not necessarily good or good for you, and on the Internet, anything goes.
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