Switzerland: How About a Biodynamic Dinner for Valentine’s Day?

Published by Wednesday, February 9, 2011 Permalink 0

by Jonell Galloway

The Philosophy of Fine Dining, Rudolf Steiner style, in Crissier

The Austrian philosopher Rudolf Steiner was the inventor of the spiritual movement anthroposophy, a kind of intuitive ethics which has thrived in Switzerland, chiefly through the Waldorf schools and through foundations and communities inspired by his teachings. This seventeenth-century castle, Le Castel, was bought by the Lausanne branch of the Rudolf Steiner Foundation in 1989.

The current community living on the grounds of Le Castel practices biodynamic farming, quite in line with Steiner’s view of humans’ relationship to the world. These products are used in the restaurant.

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