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Food News Daily: September 5, 2011

Published by Monday, September 5, 2011 Permalink 0

Mainstream Anglo Media and Press

5 Ayurvedic mocktails, Times of India

Where Budding Magnates Experiment With Recipes, The New York Times

Secrets of a Blue-Ribbon Brewmaster (a woman!), The Wall Street Journal

Fast food goes gourmet: Fast food chains are trying to gain new market share with ‘gourmet’ products. Have any of them won you round?, The Guardian

Time called on gastropubs: Last orders for metro foodies as hard times see a move back to the bar stool, The IndependentHow to expand your kids’ diets, Seattle Times

Monsanto Corn Falls to Illinois Bugs as Resistance Probe Widens, Bloomberg

Beer as an Ingredient, The New York Times

Market Driven, Oaxaca-Style: In Oaxaca, Mexico, fresh, locally grown food is not a “movement,” but a way of life, The New York Times

Food Photography

 

Alessandro Guerani

Best of the Anglo Food and Travel Blogs and Sites

Irene’s damage not ‘overrated’ for farmers, Grist

The World’s Most Tech-Savvy Boutique Hotels, The Next Web

Peachy keen: How to pick a peach, Culinate

Lemon Cucumber Cocktail, Leite’s Culinaria

Eat Well, Spend Less: Homemade Substitutes for Grocery Staples, Simple Bites

World

Dad’s Favorite Date Slice, Inside Cuisine

A Few Healthy Pickle Recipes – Green Chili Pepper with Chickpea Flour and Spices, Lite Bite

Lemongrass shrimp, Rasa Malaysia

Alternative Press/Sites

Irene’s damage not ‘overrated’ for farmers, Grist

 Are IQ and vegetarianism linked?, PubMed

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A Fun, Interactive Guide for Teaching Your Children Good Eating Habits

Published by Thursday, February 3, 2011 Permalink 0

by Jonell Galloway

Teaching your kids good eating habits, now and not later

Alarming increase in rate of obesity in European children

As covered in our article IOTF of May 2008, obesity has taken on epidemic proportions in European children. According to IOTF report (International Obesity TaskForce) figures, Europeans are starting to wake up to the seriousness of this with regard to health. One in five European children now fall into the obese range, with an annual increase of two percent, according to another IOTF report.

Some European countries now have an even higher rate of obesity than Americans, going as high as 30% in some countries.

Two-thirds of these children will remain obese for their entire lives, and their life expectancy is reduced by several years, since obesity leads to a long list of other serious illnesses, including early-onset heart disease, respiratory disorders and musculoskeletal diseases, according to Swiss government statistics that came out in January 2008.

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