A Literary Culinary Journal
February 17, 2012
We’ve started a food photography album! Every time we fall in love with a food photo, we add it to our gallery.
We’re busy lining up authorizations and until that is all safely in place, we will not display the photos directly here, but will direct you straight to our gallery.
In the coming weeks, we hope to be able to get authorizations from each photographer so we can display the photos as a gallery/slideshow right here on the site.
|
|
A slide show of truffle-hunting in the southwest of France: behind the scenes of the black diamond. Photos by Alison Harris.
|
|
See more food photo compositions at Meeta K. Wolff. She runs a popular food blog, What’s for Lunch Honey.
|
|
Food photographer Steve Homer of Sabor de Almería in the southeast of Spain is a regular contributor to our site.
|
|
February 10, 2012
We’ve started a food photography album! Every time we fall in love with a food photo, we add it to our gallery.
We’re busy lining up authorizations and until that is all safely in place, we will not display them directly here, but will direct you straight to our gallery.
|
|
February 3, 2011
We’ve started a food photography album! Every time we fall in love with a food photo, we add it to our gallery.
Click here to take a peak at this week’s additions.
|
|
See more food photo compositions at Meeta K. Wolff or in our Food Art category. She also runs the popular blog What’s For Lunch Honey?
|
|
Meet Jonell Galloway, a freelance writer and editor specialized in French cuisine. 
