Photo of the day: Cabbage Dress, by Sarah Illenberger

Published by Monday, September 5, 2011 Permalink 0

Photo of the day: Cabbage Dress, by Sarah Illenberger

all rights reserved Sarah Illenberger

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Food Art: Nutty Fruity Granola Bars, food photography by Meeta Khurana Wolff

Published by Monday, September 5, 2011 Permalink 0

See more food photo compositions at Meeta K. Wolff or in our Food Art category.

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Food News Daily: September 2, 2011

Published by Friday, September 2, 2011 Permalink 0

Mainstream Anglo Media and Press

A (Culinary) Major in Philosophy (Ferran Adrià), The Wall Street Journal

Expresso bars gone topless, Times of India

Alsatian Rieslings Return to Form (Eric Asimov), The New York Times

Rosh Hashana: Expert offers tips, boot camp, Chicago Tribune

Granita — ice and easy, Los Angeles Times

Make the Most of Autumn in the Kitchen, The Telegraph

Food Photography

Alessandro Guerani

Best of the Anglo Food and Travel Blogs and Sites

Easy Brazilian Cheese Bread, Simply Recipes

Jamie Oliver’s Food Revolution Petition: I support the Food Revolution. Kids need better food at school and better health prospects. We need to keep cooking skills alive, Jamie Oliver’s Food Revolution

Will all the wild fish be gone by 2048?, GOOD

Mumford Farms (Kickstarter for supporting young farmers), About Harvest

Apple Molasses Sour Cream Bran Muffins, Circle B Kitchen

Pad Thai for beginners, Chez Pim

World

Malaysian Foodie, fine dining in Malaysia

Alternative Press/Sites

Irene’s damage not overrated for farmers, Grist

‘Time’ Top 100 Nonfiction List Includes Julia Child, Three Other Food Books, Huffington Post

Julia Child, Miami Book Fair International, 1989

 

 

 

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Daily Food Quote, September 1, 2011

Published by Friday, September 2, 2011 Permalink 0

by Jonell Galloway

Part of the secret of success in life is to eat what you like and let the food fight it out inside.–Mark Twain

Mark Twain was an American author and the favorite of many. His novels The Adventures of Tom Sawyer and The Adventures of Huckleberry Finn, amusingly recounted many of the adventures being based on real occurrences he had either experienced personally or had witnessed.

 

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Support a worthy cause: Jamie Oliver’s Food Revolution

Published by Friday, September 2, 2011 Permalink 0

Jamie Oliver’s Food Revolution petition reads: “I support the Food Revolution. Kids need better food at school and better health prospects. We need to keep cooking skills alive.” It’s pretty simple, and difficult to disagree with. It’s simply a real food revolution, asking us to teach our kids how to eat and cook so we won’t end up with a generation of children without this knowledge and these skills, a sort of Dark Ages.

Click here to sign the petition.

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Food News Daily: September 1, 2011

Published by Thursday, September 1, 2011 Permalink 0

Mainstream Anglo Media and Press

Gordon Ramsay’s Australian Nightmare, The Wall Street Journal

‘The Art of Eating’ from Flemish painters to Ferran Adrià, Phaidon Press

The Art of Picking the Perfect Meal for Beer, The Wall Street Journal

Cargill sees cocoa demand up 1 mln tons by 2020, Market Watch

Food is the ultimate security need, new map shows, The Guardian

How Many Calories Do You Need to Eat Per Day?, The Atlantic

Think outside the box: Top cooks reveal how to perk up your children’s packed lunches, The Independent

Nine Tips for Digging Through Local Farmers Markets, Dallas Observer

Best of the Anglo Food and Travel Blogs and Sites

Praising farm wives: The spirit can exist in anyone, Culinate

A Cardiac Surgeon on the Glory of Saturated Fat, They’re Good for You, The LRC Blog

Plums – Food of the Month, Health Castle

Alternative Press/Sites

Potatoes reduce blood pressure in people with obesity and high blood pressure, Eurek Alert

A Classy Model-Egg Chicken Coop (Coupe) (shaped like a Model A),

How the Soaring Price of Bread Will Shake the World Economy, AlterNet

World

The Famous Anzac Biscuit, Honest Cooking

Red Velvet Crêpes, duhlicious

Melon au citron vert, Ma p’tite cuisine by Audrey

$1 Million Of (Mollydooker) Wine Destroyed In Forklift, Accident, Technorati

Food Photography

Coffee bean owl, Image Shack

The Evolution of Coke, Pete

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Food Art: tree chips, food photography by SandeeA

Published by Thursday, September 1, 2011 Permalink 0

These photos are by SandeeA, author of the column Food Play, and who runs a site called La Receta de la Felicidad. SandeeA is never lacking ideas when it comes to playful, fun recipes. Click here to find the recipe for these “tree chips”. It’s a great recipe for getting your kids in the kitchen!

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Swiss Supermarket Discoveries Part II: Culture Shock

Published by Wednesday, August 31, 2011 Permalink 0

by Sonja Holverson

 

“Gourmet” bread with sunflower seeds outside and inside, along with nuts

Discovering Swiss grocery stores was eye-opening, at least to my American eyes. On the surface, the supermarkets look very similar, but once you delve in, it’s another whole ‘nother world.

Continue Reading…

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Simon Says: Daily Food Quote, August 31, 2011

Published by Wednesday, August 31, 2011 Permalink 0

by Simón de Swaan

It’s difficult to believe that people are starving in this country because food isn’t available.–Ronald Reagan, 1986

Ronald Reagan was the 40th President of the United States. A Republican two-term President, he was a former Hollywood actor and 33rd Governor of the State of California. Throughout his political life his chief aim was to reinvigorate the American people and reduce their reliance on government.

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Food Art: Giant “Kit-Kat”, food photography by SandeeA

Published by Wednesday, August 31, 2011 Permalink 0

These photos are by SandeeA, author of the column Food Play, and who runs a site called here. SandeeA is never lacking ideas when it comes to playful, fun recipes. Click here to find the recipe for this Mega Kit-Kat. It would be a great recipe to get your kids in the kitchen!

 

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