by Simón de Swaan

Somehow we have fallen for a myth, the notion that food that isn’t fast prepared and fast cooked is inherently more difficult, more time consuming, more of a sweat, almost not worth the effort, or, at least, only worth the effort of the time.–Tamasin Day-Lewis, Good Tempered Food

Tamasin Day-Lewis is an English television chef, daughter of the poet laureate Cecil Day-Lewis and actress Jill Balcon, and sister of the actor Daniel Day-Lewis. For those who live in the UK , her cooking show can be watched on TV.

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