Food News Daily: August 30, 2011

Published by Tuesday, August 30, 2011 Permalink 0
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Mainstream Anglo Media and Press

Baked Trout With Arugula and Blueberries, Washington Post

Here’s Eating Lunch With You, Kid, New York Times

Cheers! It’s a real ale renaissance: Despite pub closures and a dwindling lager market, record number of microbreweries are opening, The Guardian

10 Best English Cheeses, The Independent

The nostalgic and sweet life of Kyoto, Japan Times

Earth, Wind, Fire and Fish: Channeling Huck Finn daydreams to prepare a whole trout, wrapped in clay and baked on embers, The Wall Street Journal

Market Watch: Crane melon a true ‘heirloom’, Los Angeles Times

Best of the Anglo Food and Travel Blogs and Sites

Gastronomy 101: How a NYC public high school class trains better eaters…and more thoughtful students, Gilt Taste

9 Ways to flatten your belly in one week, Shine! from Yahoo

Grilled Apricots with Gooey Nougat, Leite’s Culinaria

Runner Bean Coleslaw, Spittoon Extra

New Potato and Green Bean Salad, Kitchen Daily

Alternative Press/Sites

Use Chili Peppers To Fight Sinus Problems, Bliss Tree

A Tour Of Chef Alain Ducasse’s Favorite Gourmet Finds, Friends Eat

Three Strikes You’re Out: The Attack on Organic Food and Why It’s Wrong, Civil Eats

Infographic of the Day: Is Bottled Water Really That Bad? Yes, Fast Company


Korean Vegetable Pancakes, Eaternal Bliss

Cardamom Scented White Coconut Cake, Love Food Eat

Pizzelle-Ferratelle {Italian Waffle Cookies}, La Mia Vita Dolce / My Sweet Life

Cómo abrir una botella de vino cuando no tienes sacacorchos  / Comment ouvrir une bouteille de vin with your shoe / How to open a bottle of wine with your shoe, Lord Minino

Wontons frits aux escargots, roquette, bleu de chèvre & salade d’herbes (fried wontons with escargot, arugula, blue goat cheese and herb salad), Le Sot s’y Laisse


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