Handmade Italian cheese from Tuscany at the Salone del Gusto 2012 in Turin, Italy Published by Jonell Galloway+ Friday, November 2, 2012 Permalink 0 Follow us! Related articles How to Drink Wine in Moderation Switzerland: Raphael of Fribourg making Fribourg-style fondue using the cheese he makes The Art of Tasting Wine: Structure in Wine Rosa’s Musings: The Warrior Cook and Questch Plum Eton Mess Never miss a post Name: Your email address:* Please enter all required fields Correct invalid entries Please choose a color: