We would above all like to thank our readers for supporting us in our efforts to build a site that joins the voices of people from around the planet who care about cooking, farming, health and everything related in a responsible, ethical manner. We think of our readers as part of our community, a sort of family that cares about the way food is grown, cooked, eaten; the mark it leaves on the planet; the health of our children.

So to all our readers (and contributors) around the globe:

Jonell Galloway, Editor

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