Food News Daily: September 20, 2011

Published by Tuesday, September 20, 2011 Permalink 0

Mainstream Anglo Media and Press

A scotch eggstravaganza: A just-set egg in sausagemeat with a light and crisp crumb coating is a lovesome thing, The Guardian

Is Wall Street Driving World Hunger?, The Atlantic

Notes from my Slow Food Challenge dinner, by Joe Yonan, The Washington Post

Walmart’s Fresh Food Makeover: Can the retailer known for its poverty wages solve the problem of urban “food deserts”?, The Nation

The world’s most expensive whisky: Dalmore 62: A bottle of Dalmore 62 scotch whisky has been bought for a new world record of £125,000, The Guardian

Tomato Carpaccio (Mark Bittman), The New York Times

Work starts on York’s Chocolate Attraction (theme park), BBC

American History, Seen through a Shot Glass, NPR

Best of the Anglo Food and Travel Blogs and Sites

Closing the Productivity Gap for Women Farmers, Impatient Optimists

Ahoy Matey! International Talk Like a Pirate Day – September 19, The Rambling Epicure

 

 

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